Best rated nano brewing systems factory: NFE owns an experienced and efficient Tech-team. We will design your brewery, starting with business plans, customized beer brewing machinery that fits your needs, AutoCAD Drawings for tanks, facility and utility layout and pipelines, installation and training on site, etc. Before the production of each brewhouse vessels and fermentation tanks, 3D drawings will be made by our technical engineers and submitted to production Dept. Each port, components and specification are very clear in the drawings, which is very clear and easy to make the exact tanks. See more information at microbrewery equipment.

NFE Machinery beer brewing equipment mainly include Nano brewing equipment & Microbrewery equipment. We can make brewhouse from 1bbl to 100bbl volume. 2 vessels: mash lauter tun, kettle whirlpool tun. 3 vessels: mash tun, lauter tun, kettle whirlpool tun. 4 vessels: mash tun, lauter tun, boiling kettle, whirlpool tun. Top rated beer brewing equipment for sale. We also customize beer brewing equipment uniquely by your special requirement. Heat exchanger, valves, pipelines, work platform, pumps, etc are all included.

We use the best quality air-cooled type beer glycol chiller to work with our beer brewing system. It can be worked together with glycol tank and Cold liquor tank(CLT). Chiller can be CE, UL or CSA certificate. Whether you are a small craft brewery or a large-scale production facility, our beer glycol chillers provide reliable and efficient cooling capabilities tailored to meet your specific needs. We can supply two type brewery control system: Button type, touch screen+PLC type. All the control elements are from Siemens, Schneider, Omron, IFM, Danfoss, etc. Temperature in each tank is controlled automatically and can be set freely. Running speed of all the motors, pumps are changeable by VFD. Touch screen type control panel for the brewing system can set more automatic control points.

Brewery CIP system is used to clean up tanks and pipelines. We can make all kinds of CIP system from 30L to 5000L, semi automatic and full automatic one. Generally microbreweries use small capacity CIP , such as 50L,100L, 150L,200L. They use Hot Water, caustic, acid water as clean solutions. Welcome to our brewery CIP system category page, where we take great pride in providing top-of-the-line CIP systems for breweries. As a leading beer brewing equipment manufacturer, we understand the critical importance of maintaining cleanliness and hygiene in every step of the brewing process. Our brewery CIP systems are meticulously designed and engineered to offer efficient cleaning solutions, ensuring optimal sanitation within your brewery facility.

When we design the semi-automatic control system(that is to say, it is PLC Siemens control system),the PLC controller can be programmed and have the touch screen, and it realized to automatic temperature control. The PLC is able to centrally manage the beer tanks, and the state of brewery tanks within each tanks will be visible on the HMI (human-machine interface) through the temperature curve. For different brewing recipes or fermentation requirements, can be programmed to set several steps, and design according to the time/temperature setting data automatically different steps. If you add a site manager, you can even do remote monitoring.

Distillery equipment refers to a set of equipment used in the production of alcoholic spirits such as whiskey, vodka, rum, or gin. As a renowned beer brewing equipment manufacturer with years of experience in the industry, NFE Machinery has expanded our expertise to include top-of-the-line distillery equipment as well. Our comprehensive selection encompasses an array of options, including vodka distillery equipment, whiskey distillery equipment, alcohol distiller machines, gin distillery equipment, and rum distillery equipment. Read a lot more info on cncraftbrewing.com.

Good brewery design can also lead to huge cash savings. Time is money – so we design our brewhouses to reduce time spent on tasks. Poor brewery design leads to inefficiencies, haphazard processes and over extended resources. While many parts of brewery design definitely come down to preference and opinion – there are some staples to getting it right that we follow, to give our clients the best results. When we are helping a client lock in their brewhouse design, we focus on three main points – heating method, configuration and controls. (To help everyone keep up, we have created this handy Glossary of Terms!) This is a really critical question for brewhouse equipment – as your heating method could possibly dictate your entire configuration, Because the temperature of the heating interface is not only related to the quality of the beer, but also related to the energy consumption during the boiling process.